LA CORNUE by BILLOT CHABRET
Solid wood chopping board
At the dawn of its 110th anniversary, La Cornue brings its range of accessories back to life to ensure the sociable flame continues to burn bright, teaming up with the most prestigious brands.
So that foodies can thoroughly enjoy the whole sociable cooking experience, La Cornue has teamed up with three other Patrimoine Vivant (Living Heritage) companies to create accessories with the same exacting standards and levels of excellence as its cookers.
An exclusive, bespoke line that accentuates French expertise to offer fans of style and gastronomy all the truly quintessential values of the French art of living: elegance, a taste for detail and epicureanism to prepare, roast, carve, serve and bake with panache.
La Cornue by BILLOT CHABRET - The art of end-grain wood
Billot Chabret is the French specialist in chopping blocks and boards for the food industry. For La Cornue, Billot Chabret has designed a ‘double-sided’ block that, just like the La Cornue cookers, offers individuals the same level of performance and style as for professionals: a smooth side for preparing or paring fruit and vegetables, and a groove and gravy moat on the other side for carving meat like a master chef.
In line with the two hundred-year-old tradition of end-grain woodwork, crafted by artisans who have continued to prove its durability over the years, these understated chopping blocks are resistant to blades and direct heat. The hornbeam wood chopping block is practical as well as smart, whilst the walnut version is sure to appeal with its refined look and defined grain.